A new concept allowing the making and distribution of soft Italian ice cream in small quantities.
Main body - white/stainless steel.
6 litre Capacity
Makes the ice cream in less than an hour from mix + milk (or water : sorbet)
Polycarbonate interior slightly inclined to facilitate distribution and cleaning process.
Horizontal evaporator allowing conservation of product at an ideal temperature (around - 10°C)
Displays the temperature at the front.
Control panel (pre-set) allowing specific adjustments of temperature/product density/rotation speed of the mixer.
Device for blocks in the tap – a lock for closing lid.
Back panel (customisable) with a backlit LED light screen.
Interior defrosting system
Emergency stop system in case the lid opens
Suitable for all types of preparation for soft ice cream
Power required - 13amp
Product Base Price (Ex. VAT)
Tax Relief @ %
Net cost of Finance
Benefits of leasing
Fixed Rates for the length of the agreement
Major tax advantages - every payment is 100% allowable against tax
Spreading the cost of the equipment makes it easier to obtain higher specification equipment
Maintains cash within the business for future growth
All payments shown are subject to businesses trading in excess of 3 years, status and VAT. The tax relief shown is for illustration purposes only. Please contact us to discuss how tax relief can work for you or alternatively your accountant will be able to clarify matters for you.